For the craving for something fresh and healthy, RecetasGratis has for you a delicious recipe for nopal and fish ceviche. This is a complete and light dish and above all very easy to prepare, ideal to take to work or for a delicious and very healthy dinner. Although we propose adding fish, you can also make this same vegetarian nopal ceviche by eliminating this ingredient.
Stay with us and discover how to make nopal ceviche, an easy, fast and delicious recipe that you will love and want to prepare more than once.
Very low difficulty
Ingredients to make Nopal Ceviche:
How to make Nopal Ceviche:
The recipe begins chopping the nopales into small squares, then transfer them to a pot with a cup of water, a pinch of salt and cook for 8-10 minutes or until they have changed color and are soft. Then, remove the pot from the heat and let the nopales cool completely in a colander to remove the water and excess nopal slime.
Chop the onion and the serrano pepper in small squares. The amount of chili is optional, so if you want more spiciness, chop more serrano chili.
Trick: you can substitute the white onion for red onion if you wish.
Remove the seeds from the tomato and chop it in the same way, that is, in small squares. Then finely chop the cilantro.
Squeeze the juice from the lemons and reserve it to add it at the end. Add the chopped ingredients to a large container, add the cooked nopales and mix everything very well (remember that you should not add the lemon juice yet).
Add the fish and mix again. Try to choose a fish for ceviche, so you can use fresh tuna or sawfish.
Pour in the lemon juice, a little salt and mix everything until integrated. The fish is usually cooked with the lemon very quickly, so it will be enough with about 4 minutes of rest before serving.
Trick: You can make your vegetarian nopal ceviche by eliminating the fish.
And ready! You can now enjoy a rich raw nopal ceviche Accompanied with tortilla chips, tostadas or sopes. To do this, do not miss these recipes:
Whether you have opted for a tuna ceviche with nopal or if you have preferred to eliminate the fish, if you want an extra touch of spice, you can add a little sriracha sauce.
If you liked the recipe for Nopal ceviche, we suggest you enter our category of Ceviches Recipes. You can also visit a selection of the best Mexican recipes.
Variants of nopal ceviche
This recipe for nopal and fish ceviche is a very rich and versatile dish, since you can substitute or add more vegetables or legumes. Try adding green beans, red cabbage, lentils, chickpeas, etc., we assure you that any combination you choose will be simply spectacular.
In addition, raw is how the properties of food are most used, so that this nopal ceviche allows you to take advantage of the multiple Benefits of the nopal, such as:
- Its richness in vitamins A and vitamins of the B complex.
- Your ability to control cholesterol.
- Its ability to help with gastrointestinal problems.
Do not stop trying and preparing this recipe, surprise your family with a different and very delicious recipe.