We are going to prepare some baked chicken wings with potatoes, a very simple and inexpensive dish delight. Chicken wings are a delicacy, they like everyone because they have a lot of flavor and are usually cheap in most countries. In general, they are cooked fried, however, in this way the number of calories is considerably increased and, therefore, we recommend cooking them in the oven.
This is a recipe that we can prepare in a short time and that admits many variations, such as modifying the spices chosen to season the meat, incorporating a sauce, adding vegetables, etc. The potatoes will also absorb the flavors of the dressing and will be just as delicious, so the whole dish will have a lot of flavor. Do you dare to try it? Keep reading and discover in Free Recipes how to make baked chicken wings with potatoes.
Very low difficulty
Ingredients to make baked chicken wings with potatoes:
How to make baked chicken wings with potatoes:
To make baked chicken wings with potatoes, heat the oven to 180 ºC with heat up and down. Clean the wings cutting a little the skin on the sides and feathers. We add salt and pepper.
Put the wings on a baking sheet, peel the potatoes and cut them into 4 pieces so that they are neither too thick nor too thin, so they will cook at the same time as the meat. Season the potatoes with salt and pepper, place a few leaves of rosemary or thyme spread over the tray and pour a good drizzle of olive oil. Cook chicken wings with potatoes baked for 25 minutes.
Trick: If you want to make baked chicken wings with potatoes and onions, peppers or other vegetables, cut them into julienne strips or strips and add them to the pan.
Crush 3-4 garlic cloves with a little parsley and salt in a mortar. Add the wine and mix.
After 25 minutes, remove the chicken wings, turn them over and drizzle all the dressing garlic, parsley and wine all over the tray. Put the tray back in the oven and leave it until the wings are browned.
If your oven is not very powerful, you can go up to 200 ºC. Likewise, you can activate the air in case you have this function.
Trick: To make baked chicken wings with potatoes and mushrooms, it is convenient to add the mushrooms at the same time as the dressing to prevent them from burning.
When you see that they are browned to your liking, remove the tray from the oven and serve the dishes immediately. You will see that with this recipe for chicken wings with baked potatoes They will be crispy on the outside and very juicy on the inside. Remember that you can modify the dressing to your liking, so that instead of wine you can use beer, for example. For this case, we recommend this other Beer Chicken Wings Recipe.
If you liked the recipe for Baked chicken wings with potatoes, we suggest you enter our Chicken Recipes category.
With what to accompany the chicken wings with baked potatoes
If you have not decided to add vegetables to the recipe for baked chicken wings with potatoes, then the first thing we recommend is to accompany this dish with a little Manchego ratatouille. Other options that fit perfectly are the following: