Learn how to prepare one of the richest chicken dishes in Mexican cuisine: the chicken in green sauce with nopales. This recipe has a very homemade and delicious flavor and you can prepare it with complete pieces of chicken, in fajitas, in pieces or a fillet breast.
In addition to the nopales, this preparation has a delicious green sauce of tomatillos and serrano peppers that you will love. Write down all the ingredients you need, keep reading and discover how to make chicken in green sauce with nopales in Free Recipes.
Cheap cost, little spicy
Ingredients to make Chicken in green sauce with nopales:
How to make Chicken in green sauce with nopales:
To start the recipe for chicken in green sauce with nopales, boil 2 cups of water with the tomatillos and the serrano peppers, let them cook for 8 minutes.
While the tomatillo is cooking with the chilies, clean the nopales very well and chop them into small sticks. Later, cook them with half a cup of water and a little salt for 10 minutes or until they have softened. Remove the water and reserve.
When the tomatillos and chiles are ready, liquefy with a piece of onion, a clove of garlic and a little of the cooking water, blend for 3 minutes and reserve.
Now, in a pot heat a tablespoon of oil and fry the chicken, move constantly to avoid sticking and burning.
Trick: If you chose chicken pieces, cook them in water, either in a pressure cooker or a normal pot, the cooking time will depend on the quantity and the pot you choose. When they’re done, fry them for just a few minutes.
Once you have the chicken ready, empty the green sauce, cook for 2 minutes and season with a little salt.
By last, add the cooked nopales and the epazote branch, mix everything and cook for 5 minutes.
Serve your chicken with nopales in green sauce and Accompany with delicious corn tortillas with cream cheese and rice. You will love the combination!
If you liked the recipe for Chicken in green sauce with nopales, we suggest you enter our Chicken Recipes category.
Other recipes for chicken in green sauce
As you could see, it is a very easy recipe to make and, above all, very fast, perfect for those times when you don’t know what to cook because you have very little time. Even if it doesn’t take a lot of work, the result still has a lot of flavor and the sauce will make it look like a more elaborate dish than it is.
And if you want to know other ways to enjoy the Chicken in green sauce, here are some of our favorite options: