If you are a fan of cookies and marshmallows, also known as marshmallows or bonbons, this recipe for cookies with bonbon is the perfect option if you don’t want to use the oven and you want a homemade sweet for the afternoon or if you need a dessert for a table birthday. Exactly, this recipe is prepared without an oven and even children can help you make it. Likewise, this recipe is perfect to take advantage of those cookies that are softer, so do not throw them away.
Keep reading and discover how to make marshmallow cookies with only three ingredients. In addition, this is a very practical and easy recipe, get down to work and enjoy it as a family!
Very low difficulty
Ingredients to make cookies with marshmallows:
How to make Marshmallow Cookies:
It is very easy to prepare these chocolate cookies, if you use Oreo type cookies the first thing you should do is separate the cream from the cookie. If you are using Maria type cookies, this step should be skipped.
For an even more homemade recipe, make your own Oreo cookies.
Crush all the cookies with a glass, in a bag or in a food processor until completely pulverized and set aside.
Trick: If you don’t want to make marshmallow Oreo cookies, you can also use homemade cake instead of cookies. In this case, you should shred it as much as possible.
In a microwave safe container, add the marshmallows and butter and heat for 1 minute in 20 second intervals until the marshmallow is melted. Mix with a spatula between each time interval.
Trick: You can grease your container before so that it does not stick.
When the marshmallow is melted add the cream of the cookies that you removed and mix to integrate everything. If you used a Maria cookie or no filling, you can skip this step.
Empty the crushed cookie and mix until you get a homogeneous paste, use a greased spatula to make it easier to mix everything.
Place the dough on a sheet of waxed paper, roll it out to 1 centimeter thickness, and cut the marshmallow cookies with a cookie cutter. You can use icing sugar to prevent the dough from sticking to the pan, or moisten the cutter and your hands with a little oil. Later, reserve the cookies in the refrigerator for 15 minutes.
While the chocolate cookies rest in the fridge to achieve the desired consistency, melt the chocolate following the instructions in this video:
After the rest time, you will see that the marshmallow cookies they have hardened and are ready to eat. This is how easy this recipe is! At this time, you can decorate them with the melted chocolate by dropping it in the form of a thread or by directly inserting the cookies.
If you liked the recipe for Cookies with marshmallows, we suggest you enter our Cookie Recipes category.
Marshmallow Cookies – Variants and More Decorations
If you don’t like to bake, but you love cookies, this Marshmallow Cookie Recipe is perfect for making assorted cookies, as you can use colored marshmallows Or you can even use a few drops of gel food coloring to make them your favorite color. As for the decoration, you can substitute the melted chocolate for chopped walnuts or almonds. Another even more delicious option is to cover half of the cookie with melted chocolate and drop the chopped nuts to adhere.
If you want a more original presentation, instead of making the classic cookies you can form balls with the dough, insert them into wooden sticks and cover them with the chocolate. The result will be delicious Cake Pops that will especially delight the little ones. Go ahead and prepare these marshmallow cookies and tell us how they turned out. Remember that you can make them with sponge cake instead of cookies, using any of these recipes: