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10 easy DRINK recipes with MEZCAL

23 mayo, 2021

Who has not heard of the famous maguey worm at the bottom of the mezcal bottle? Mezcal is a spirit drink of ancestral Mexican tradition. It has special importance in the states of Oxaca and Tamapulla, although it is already considered a universal liquor, thanks to its quality that places it among the best liquors in the world.

Although mezcal purists consider that this drink should be drunk alone, many mixologists argue that it works better with others, since depending on the type of mezcal, certain ingredients balance its flavor and also improve its aroma. That’s why products like fruit, worm salt, and spices make for amazing cocktails with mezcal.

For this reason, at RecetaGratis we want to toast you with the most emblematic and original cocktails. Discover the best easy mezcal drink recipes and try them on any occasion.

Mezcal shot

Surely when you hear the word shot, you already think of a good shot of tequila. But it’s not just tequila that is drunk like this, so is mezcal. If you want to try pure mezcal, as it is traditionally taken, this is the best way to enjoy it without taking your breath away.


  • 58 ml of mezcal
  • 2 lime wedges (or sour orange wedges)
  • 1 tsp salt (preferably worm salt)
  • 1 shot of mezcal


  1. Prepare the shot glass. Rub a lime wedge over the rim and add salt where you rubbed the lemon.
  2. Add the mezcal to the glass (only 29 ml).
  3. Garnish with a lemon wedge.
  4. Makes 2 drinks (2 people).

Advice: Mezcal contains a minimum of 55% alcohol degrees.

Easy Mezcal Drink Recipes - Mezcal Shot

Mojito with mezcal

The classic mojito originates from Cuba and contains rum, lemon, mint or eucalyptus and mineral water. In this version, the rum is changed for mezcal, agave honey is added and mint leaves are used. This combination of flavors gives such an enjoyable result that many Mexican locals put this cocktail on the menu.


  • 3 ice cubes
  • 45 ml white mezcal (preferably espadín agave)
  • 30 ml of agave honey
  • 6 mint leaves (well washed and disinfected)
  • 120 ml of mineral water
  • 15 ml lemon juice
  • Old fashion glass or the one of your preference
  • Cocktail spoon or normal
  • Mortar arm for cocktails


  1. Put the mint leaves, lemon juice and agave honey into the glass.
  2. Crush the leaves, until you grind them and smell the mint. Use the mortar stick for this step.
  3. Pour in the mezcal and stir the preparation. Use the spoon.
  4. Add the mineral water to fill the glass.
  5. If you feel like it, decorate with a sprig of mint.

Makes 1 drink.

Advice: The best sweetener for mezcal is agave honey.

Easy Mezcal Drink Recipes - Mojito with Mezcal

Jamaican Mezcalini

The Jamaica flower or chalice is very popular in Mexico and also in other parts of the world for its taste and healing qualities. Its flavor is sour, very similar to blueberries, which is why it is usually sweetened in infusions. In mixology it is widely used in cocktails, in the form of syrup or concentrated infusion, and mezcal is great!


  • Juice of 1 lemon
  • 30 ml of Jamaica concentrate
  • 30 ml of mezcal
  • 6 ice cubes
  • 2 lemon sliced
  • 1 lemon to frost
  • Worm salt
  • Chile piquín to taste


  1. Frost a glass or glass. Moisten the edge with the lemon wedge, so you can add the chili pepper and worm salt. Reservation.
  2. Pour the natural lemon juice, the Jamaica concentrate and the mezcal into the shaker. Shake and let it rest for 3 minutes.
  3. Once the time is up, add ice and shake hard.
  4. Pour the preparation into the glass or glass. Serve decorated with the lemon wedge.

Makes two 1 person.

Advice: You can prepare the ice cubes with Jamaica water separately.

Easy Mezcal Drink Recipes - Jamaican Mezcalini


The name of this cocktail with mezcal It is inspired by Puebla, one of the most populated states in Mexico and a historical setting for important pre-Hispanic cultures (Mexica, Toltec, Olmec, Totonac, Nahua, Mixtec, Zapotec, Otomí, among others). This drink contains chili liquor, which gives it that spicy touch so traditional of Mexican gastronomy.


  • 60 ml of pineapple juice
  • 15 ml of mezcal espadín
  • 60 ml rosemary syrup
  • 60 ml ancho chili liqueur


  1. Add in the shaker: pineapple juice, rosemary syrup and liquor.
  2. Shake for 20 seconds and then serve.
  3. Garnish with an ancho chile and a sprig of rosemary.

Makes 1 drink.

Advice: There are special measuring glasses for cocktails.

Strawberry and smoke

Strawberry and smoke is one of those cocktails with mezcal that is very popular among bartender Mexican and international is called strawberry and smoke. Its sweet flavor, with fruity tones and its spicy touch are part of its great success, another irresistible mezcal drink!


  • 4 strawberries
  • 1 tbsp sugar
  • 60 ml of mezcal
  • 30 ml of cherry liqueur
  • 100 ml of lemon juice
  • 2 tbsp chili powder
  • 1 lime wedges (or sour orange wedges)


  1. Prepare the glass or cup. Rub a lime wedge over the rim. Add the chili powder to the edge and reserve.
  2. Put the strawberries and sugar in the cocktail shaker.
  3. Then, add the ice, the mezcal, the cherry liqueur, the lemon juice and shake it.
  4. Strain the contents of the shaker and serve it in the reserved glass.
  5. Garnish with a lemon wedge (optional).

Makes 1 person.

Advice: Always add the ingredients in the order indicated.


This cocktail is distinguished by its aromatic characteristics, endowed with fruity tones: sweet and citrus. Its appearance and aroma anticipate its flavor and texture, which is also influenced by the type of mezcal liqueur you choose, be it more acidic, sweet or bitter.


  • 30 ml of mezcal
  • 30 ml of cranberry juice
  • 30 ml lemon soda
  • 1 strawberry to decorate
  • Ice


  1. Mix the mezcal and cranberry juice in a small glass.
  2. Fill the rest of the glass with lemon soda and mix.
  3. Decorate with strawberries to taste.

Makes 1 drink.

Advice: A good cocktail has good quality ingredients.

Easy Mezcal Drink Recipes - Neblina

Mezcal Stalk

Another famous in the world of mixology: Stalk mezcal. You can prepare it in meetings and parties, as it will leave you very well on any occasion. It is distinguished by its tropical touch, courtesy of pineapple, and its sweet taste, thanks to the agave. These flavors can accentuate, mitigate, or balance the taste of mezcal.


  • 74 ml of yellow lemon juice
  • 2 tbsp agave honey
  • 74 ml pineapple juice
  • 15 ml of mezcal espadín


  1. Choose your favorite glass and pour it with salt or chili (if it is salt, it is preferable that it be worm salt).
  2. Add all the ingredients to the shaker and shake.
  3. Serve the cocktail, garnished with a pineapple slice or a mint leaf.

Makes 1 person.

Easy mezcal drink recipes - Mezcal Stalk

Desert troll

This drink combines very aromatic spices and a high quality mezcal. In addition, it has a citrus and herbal touch that give a distinctive style to this cocktail. It is interesting to mention that there are two main agave species: espadín and madrecuixe. From the agave de espadín derives one of the best mezcals that exist: mezcal de espadín, which is used in this cocktail and many others.


  • 5 leaves of red epazote
  • 74 ml of green lemon
  • 60 ml of homemade cinnamon syrup
  • 1 pinch of caraway and cumin tincture
  • 15 ml of mezcal espadín


  1. Crush the red apazote leaves in a mortar or in a glass.
  2. Add all the ingredients in the shaker, shake very well.
  3. Serve in a glass or glass. Decorate the drink to your liking.

Makes 1 drink.

Cold pigeon with mezcal

A very popular drink in Mexican venues dedicated to mixology with mezcal and other traditional liquors is the cold paloma de mezcal. This drink is a version of the traditional Margarita cocktail, also of Mexican origin. This proposal is refreshing, but strong, and is derived from the combination of the smoky flavor of mezcal and the sourness of grapefruit.


  • 150 ml of mezcal
  • 150 ml of grapefruit juice
  • 60 ml of lemon juice
  • 2 pinches of hot sauce
  • 2 tbsp agave
  • 6 cups ice cubes
  • 1 green lemon (the juice)


  1. Pour the mezcal, grapefruit juice, lemon juice, Tabasco sauce, agave honey, and ice cubes into the blender. Do it in the order indicated and close the lid.
  2. Blend starting with a low speed. Gradually increase your speed until you reach the stop. Once there, continue blending for 25 more seconds.
  3. Serve in a large glass or classic glass and garnish with lime wedges.

Makes 1 person.

Easy Mezcal Drink Recipes - Cold Paloma with Mezcal

Mezcal and watermelon margarita

Another version of the margarita cocktail, a very refreshing and colorful mezcal drink. Once again, mezcal replaces its countryman, tequila to offer us a cocktail with personality: the tropical touch of watermelon juice and the company of the very Mexican jalapeño pepper.


  • 4 thin slices of jalapeño pepper (without seeds)
  • 2 cups watermelon chunks
  • 1 ice
  • 1 ½ cup soda water
  • ½ cup of mezcal
  • 2 lemons (the juice of one and the other to decorate)


  1. Blend the watermelon pieces. Make it until it is a juice.
  2. Strain the watermelon juice. Pour part of the liquid into a cooler and reserve the other part for drinks. Wait until the cubes freeze before continuing.
  3. Place the watermelon ice cubes in two glasses.
  4. Pour in ¾ of the reserved watermelon juice and add the lemon juice.
  5. Put two slices of jalapeño in each glass.
  6. Add the soda water and finish with the mezcal.
  7. Serve with lemon wedges.

Makes 2 drinks.

If you want to know more Mexican cocktail and beverage recipes, do not hesitate to visit:

Easy Mezcal Drink Recipes - Watermelon Mezcal Margarita

If you liked the article Easy mezcal drink recipes, we suggest you enter our Cocktails category.