This rich and simple dish that we are going to offer today is ideal to serve as a side, a starter or perhaps as a single dish for a quick and balanced dinner. With only three ingredients, which you can have at home regularly, and in just 15 minutes you will have a delicious recipe ready. You dare?
At the end we share our tips so that you can get the most out of boiled vegetables, so that you will obviously enrich them. Keep reading and discover in Free Recipes how to make pods with potatoes.
Very low difficulty
Ingredients to make Pods with potatoes:
How to make pods with potatoes:
Peel, wash and cut the potatoes. Next, put a pot on the fire with a splash of oil and fry the potatoes in it when hot. We will make the pods with potatoes in an express pot, but you can use a conventional pot. Sauté for 3 minutes and add the garlic cloves cut into thick pieces. In this way, you will prevent them from burning.
Cook for 1 minute and add the washed and cut pods into pieces about three fingers long. If you want, you can make the pieces smaller.
Trick: At this point, you can add other ingredients such as carrots or even ham or chorizo.
Sauté everything together for 2 more minutes and pour two glasses of water, add a point of salt to taste, close the pot and let the pods with potatoes cook for 15 minutes to prevent them from becoming too soft. If you use a conventional pot, you should bear in mind that they will take twice as long to cook.
Trick: Depending on the size of the potato or pod, the cooking time may vary.
You already have your plate ready! You simply have to drain the excess water to serve the recipe for pods with potatoes without liquid. We recommend adding a splash of vinegar and double the olive oil, mix and allow it to emulsify. Likewise, sprinkle a little paprika from La Vera, preferably smoked, and curry.
Trick: This dish can be served completely cold or warm, so you can also take it both in summer and winter.
If you liked the recipe for Pods with potatoes, we suggest you enter our category of Green Bean Recipes.
Ideas for serving pods with potatoes
The pods contain vitamins of type K, B6 and C. They have a minimum percentage of calories, since 100 grams of these flat beans only offer 31 calories. Therefore, this recipe for pods with potatoes is very healthy, light and ideal to maintain the line. If that’s what you want, we recommend serving the dish as a side or as a main dish. In any case, you can prepare these other recipes to prepare a complete menu: