Like all donuts, this rice and cheese fritter contains flour and is fried. The special thing about these fritters is that, having rice, cheese and carrots, they are very light and crispy. In addition, they are very easy to make and allow you to take advantage of the rice that you have left over from the previous day, making it a very economical recipe.
Discover in Free Recipes how to make rice fritters and enjoy this delicious bite. You can serve it as an appetizer, starter or garnish. You’ll love it!
Ingredients to make rice and cheese fritters:
How to make rice and cheese fritters:
Mix in a bowl the cup of rice already cooked with the finely grated raw carrot, the grated cheese and the parsley. Season with salt, pepper and nutmeg. Mix the preparation. If you don’t have any leftovers, you can make the rice fritters by cooking half a cup now, following the instructions on the package.
Trick: You can replace the carrot with any finely chopped vegetable. For example, you can make rice and spinach fritters.
Go incorporating the eggs one by one, that is, until the first is integrated, do not add the second. Mix.
Trick: If you prefer to cook the rice fritters in the oven, you will have to use 3 eggs.
Add the self-rising flour and mix again until everything is well integrated. You can also make flourless rice fritters using cornstarch.
Place enough oil to fry in a pan and heat it. Add tablespoons of dough to fry the rice and cheese fritters. The fritters should be browned on both sides, so when they are browned on one side, carefully flip them over to brown on the other side.
Trick: You can also cook the rice fritters in the oven by placing the portions on a tray lined with parchment paper and baking them at 180ºC for 10-15 minutes.
When removing them from the oil, reserve them on absorbent paper to remove excess oil.
And ready! You can now enjoy this exquisite recipe for rice and cheese fritters accompanied by your favorite sauce. If you decide to make them in the oven, the result will be healthier because you will not use oil for cooking.
If you liked the recipe for Rice and cheese fritters, we suggest you enter our category of Loose Rice Recipes.
With what to accompany the rice fritters
These rice and cheese fritters are ideal for an aperitif or to accompany meals. In the first case, we recommend serving one or more sauces to dip the fritters and enhance their flavor. The best are these:
For the second case, the rice fritters fit perfectly with these dishes: